ELEMENT NIGHTCLUB

The Cellar Penticton is looking for servers, bartenders, line cooks, salad cooks and dishwashers to join our team. Experience is an asset, but training is provided. We run a fine dining establishment where our customer base is typically very respectful and tips well. For best results, call the owner Nick at 250 809 0194 or stop in with a resume during the non-busy hours of 11-12 am, 2-430 pm, or after 8 pm. Nick will likely give you an on-the-spot interview during those hours if it is not busy.