Exceptionally organized business professional with excellent problem solving, planning and leadership skills looking to secure a management position with a specific interest in store openings, training and business development. 7+ years of Food & Beverage management Strong leadership and coaching skills with experience in store openings and the ability to lead with authority and enthusiasm Organization and planning in a high stress environment Managing operations and daily decision making while upholding standards Problem solving, self-motivation and self- direction Acting as a brand ambassador within the community Marketing and event management skills Excellent with guest services including complaint resolution by creating positive guest experiences Leadership, staff morale and company loyalty Experienced with controlling labour, COGS, operating expenses and budgeting-(yearly with projected sales of $12Million) Ability to self-motivate, maintain sense of urgency and keep momentum Impeccable English communication skills, written and spoken Ability to delegate and follow up Commitment to continuous improvement and ability to learn, adaptable Inventory worksheets, invoices, orders, labour and sales reports Experienced with all Microsoft programs and Google Docs Experienced with Squirrel, Micros, Posi, KDS, QSR, Optimum, Bigchip, Bookenda and OpenTable First Aid, Food Safe Level 1 and Serving It Right